Pesticide Fate in Wheat Beer Brewing: Impact of Multi-Stage Processing on Pesticide Behavior and Physicochemical Properties
Barley and wheat, staple grains for brewing beer, are often exposed to pesticides during their cultivation, raising concerns about pesticide contamination in beer. The 2022 European Food Safety Authority (EFSA) report highlights the presence of various pesticides in European wheat, which could potentially carry over into processed products like beer. Although testing for pesticide residues…